Jon Cotton said he started working part time with his father while he was in college in the late 1990s. He joined the company in 2000 as a staff accountant. But he said it was a little better starting job than his younger brother, Michael, who started out in the maintenance department and is now Meridian's COO.
"I worked and traveled with my dad. In the beginning we had well less than 20,000 lives. We went door to door to make pitches to primary care physician offices," Jon Cotton said. "I remember we stopped at a primary care office. She had nine Medicaid members and when we signed her up, we though it was a big win for us."
On his promotion, Jon Cotton recalled when his father called in him and his twin brother, Sean, for a meeting. Sean Cotton is president of Meridian Technologies and MeridianRx LLC, the company's pharmacy benefit management subsidiary, and is Meridian's corporate chief administrative officer.
"We all got together, all three of us. Dad said this is a transition and I want a successor, but I put it on you guys, I don't want to make this decision," Jon Cotton said. "We have been planning for this for a number of years and have been divvying up responsibilities. Sean has a significant operation he heads up. Who is good at what, that is how we have approached it. We didn't want to step on each other's toes. Both parents have been very supportive."
Jon Cotton recalls fighting for Medicaid expansion in Michigan in the years after the Affordable Care Act, or Obamacare, was approved in 2010.
"I was thrown into the fire and heavily involved in trying to get that waiver approved," he said. "Another thing I was heavily involved in was when the state entertained the idea to carve out pharmacy from health plan contracts. It would have been significant blow to our company with our own (pharmacy benefit management company). We had to prove what we did."
Jon Cotton also was involved with helping the people of Flint cope with the severe lead problem in their drinking water. Meridian helped develop the Fueling Food for Flint Initiative, a partnership with the Food Bank of Eastern Michigan, that delivered 320,000 meals to 400 families each day.